Hokkaido A5 Wagyu Filet Mignon 15-16 oz. 2 pcs.

Hokkaido, the northernmost of Japan’s main islands, is known for its volcanoes, natural hot springs, and ski areas. Its cool climate throughout the seasons promotes fresh air, water, and high-quality feed for stress-free cattle raising. Flavor is distinguished by its mild profile in fat and meat taste.

• Sourced from the Hokkaido Prefecture
• Hand cut to Japanese specifications (1 to 1.5 inches thick, two pieces 8 oz. each)
• Directly imported from Japan
• Certificate of Authenticity included in every package
• Ships fresh or flash-frozen in Cryovac to preserve freshness
• Temperature-controlled shipping from start to finish. Thawing and oxidation are normal during transit.
• Serving Size - 3-4oz per person